Your're right Ed,,, I should keep an air rifle in the truck,,,, I think I'll designate that job to one of the S1K's I have.
As for the recipe for the ducks,,,, I have quite a few but one of my favorites is to simply wrap the bird swith strips of bacon and place them in the rotisserie until they are done. The rotisserie keeps them nice and moist and juicy and as for the bacon,,,, I believe bacon just makes any food taste better :)
Jeff