Thank's fellow hunter's and Josh I fry em most of the time. Here's one of the recipes that I use , it's for 4 squirrels and I just adjust for the amount of squirrel. 3/4 cup all purpose flour,1 tablespoon salt, 1teaspoon pepper,4 slices bacon cut, 1 egg beaten, 2 tablespoons butter, 2 apples, 1 orange, 1 white onoin. Cut apple,onoin, orange place in crock pot and add squirrel. Cook until tender but not falling apart. Let the meat cool completly, mix flour, salt and pepper in bowl, dip squirrel in well beaten egg then dredge through flour mix. Throw bacon and butter in skillet then add squirrel. Fry on low heat uncovered till brown, about twenty minutes for each side. Injoy, Ed